West African cuisine encompasses a diverse range of foods that are split between its 16 countries. In West Africa, many families grow and raise their... 20 KB (2,569 words) - 15:14, 21 March 2024 |
African cuisine is a staple of the continent's culture, and its history is entwined with the story of the native people of Africa. The foods that native... 34 KB (4,051 words) - 21:27, 3 April 2024 |
This is a list of African cuisines. A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific culture... 32 KB (3,398 words) - 01:00, 20 March 2024 |
Soul food (redirect from African American cuisine) from West African, Central African, Western European, and Indigenous cuisine of the Americas. Soul food came from the blending of what African Americans... 34 KB (3,993 words) - 23:17, 24 April 2024 |
cuisine consists of dishes or food items from the hundreds of Native African ethnic groups that comprises Nigeria. Like other West African cuisines,... 36 KB (4,153 words) - 02:10, 29 March 2024 |
Lowcountry, Cajun, Creole, African American Cuisine and Floribbean cuisine. In recent history, elements of Southern cuisine have spread to other parts... 36 KB (4,107 words) - 15:50, 22 March 2024 |
Lesotho cuisine Namibian cuisine South African cuisine Afrikaner cuisine Benin cuisine Burkinabé cuisine Cape Verdean cuisine Gambian cuisine Ghanaian... 29 KB (2,077 words) - 16:55, 4 April 2024 |