Souvla (Greek: σούβλα) is a popular dish from Cyprus. It consists of large pieces of meat cooked on a long skewer over a charcoal barbecue. It differs... 3 KB (356 words) - 07:02, 12 November 2023 |
while also possessing some differences. Several traditional food (such as souvla and halloumi) and beverages are similar, as well as expressions and ways... 205 KB (20,114 words) - 05:16, 11 May 2024 |
Cyprus is pork. The word souvlaki is a diminutive of the Medieval Greek souvla (σούβλα meaning "skewer") itself borrowed from Latin subula. "Souvlaki"... 12 KB (1,171 words) - 22:49, 12 March 2024 |
tomato sauce, and several aubergine-based dishes. Baked or grilled lamb (souvla) usually appears somewhere in the course of dining, as does some kind of... 27 KB (1,935 words) - 14:00, 28 April 2024 |