The Sous region (also spelt Sus, Suss, Souss or Sousse) (Arabic: سوس, romanized: sūs, Berber languages: ⵙⵓⵙ, romanized: sus) is a historical, cultural...

Sous vide (/suː ˈviːd/; French for 'under vacuum'), also known as low-temperature, long-time (LTLT) cooking, is a method of cooking invented by the French...

A sous-chef is a chef who is second in command of a kitchen, ranking directly below the head chef. In large kitchens, sous-chefs generally manage members...

prefecture. The civil servant in charge of local executive power is the sous-préfet. Examples: Aix-en-Provence, Apt, Arles, Bayonne, Boulogne-Billancourt...

The Sous River, Sus River or Souss River (Berber: Asif en Sus, Arabic: واد سوس) is a river in mid-southern Morocco located in the Sous region. It originates...

Under Paris (French: Sous la Seine) is a 2024 French action-horror disaster film directed by Xavier Gens, who co-wrote it with Yannick Dahan, Maud Heywang...

Aulnay-sous-Bois station is the major railway station in the town of Aulnay-sous-Bois, in the department of Seine-Saint-Denis). It is on the RER B and...

military schools or after four years of service as a sous-officer (NCO). Until World War I sous-lieutenants were distinguished by a single gold fringed...

Rosny-sous-Bois (French: [ʁoni su bwɑ] ) is a commune in the eastern suburbs of Paris, France. It is located 10.1 km (6.3 mi) from the centre of Paris...

Twenty Thousand Leagues Under the Seas (French: Vingt Mille Lieues sous les mers) is a science fiction adventure novel by the French writer Jules Verne...