Slovak wine is produced in the southern part of Slovakia, which is divided into 6 wine-producing areas. Although Slovak wines except Tokaj are not well-known...

the wines from the Tokaj wine region (also Tokaj-Hegyalja wine region or Tokaj-Hegyalja) in Hungary or the adjoining Tokaj wine region in Slovakia. This...

Tokaj wine region (Slovak: Vinohradnícka oblasť Tokaj) is a wine-growing region located in south-eastern Slovakia and north-eastern Hungary. The two vine-growing...

Slovakia (/sloʊˈvækiə, -ˈvɑːk-/ ; Slovak: Slovensko [ˈslɔʋenskɔ] ), officially the Slovak Republic (Slovak: Slovenská republika [ˈslɔʋenskaː ˈrepublika]...

Tokaj wine region (Hungarian: Tokaji borvidék Slovak: Vinohradnícka oblasť Tokaj) or Tokaj-Hegyalja wine region (short Tokaj-Hegyalja or Hegyalja) is a...

Verduzzo passito wines. Slamové víno is the Slovak term for straw wine that, under Slovak wine law, is classified as a Predicate wine (Slovak: Akostné víno...

dark-skinned variety of grape used for red wine. Blaufränkisch, which is a late-ripening variety, produces red wines which are typically rich in tannin and...

parts of a butchered pig is also a specific Slovak meal. Wine is enjoyed throughout Slovakia. Slovak wine comes predominantly from the southern areas...

and other dessert wines. The grape is also planted in the Slovakian wine region of Tokaj where it is used to produce similar wines. Vinified as a pure...

Republic, Poland, and Slovakia) and the red wine Bull's Blood of Eger (Egri Bikavér). Only three European languages have words for wine that are not derived...