Singaporean cuisine is derived from several ethnic groups in Singapore and has developed through centuries of political, economic, and social changes... 49 KB (6,016 words) - 16:48, 21 April 2024 |
Indian Singaporean cuisine refers to food and beverages produced and consumed in Singapore that are derived, wholly or in part, from South Asian culinary... 6 KB (677 words) - 06:21, 2 January 2024 |
main influences on Singaporean cuisine came from Chinese, Malay and Indian cuisines, similar to the ethnic makeup of Singaporeans. It is believed that... 46 KB (4,008 words) - 13:05, 14 March 2024 |
The great variety of Singaporean food includes Indian food, which tends to be Tamil cuisine, especially local Tamil Muslim cuisine, although North Indian... 182 KB (17,812 words) - 22:00, 24 April 2024 |
Peranakan cuisine Sabahan cuisine Sarawakian cuisine Singaporean cuisine Acehnese cuisine Balinese cuisine Banjar cuisine Batak cuisine Indo cuisine Indonesian... 29 KB (2,077 words) - 16:55, 4 April 2024 |
Singapore Culture of Singapore Singaporean cuisine This disambiguation page lists articles associated with the title Singaporean. If an internal link led you... 237 bytes (58 words) - 06:16, 1 November 2023 |
countries. Hence, Singaporean Malay cuisine features a unique set of influences, especially from Minangkabau and Javanese cuisine. Dendeng is a thinly... 64 KB (7,068 words) - 23:02, 17 April 2024 |