Teodoreanu who have written poems about the sarmale dish comparing it to "A bouquet of spices". Sarmale in Romania are also popular because of their...

Herzegovina and Serbia. It is also used in Romania in spring broths or sarmale. The leaves can be eaten raw or cooked, but do contain oxalic acid, so...

smoked bacon. With sarmale being the national dish of Romania, come different variations and sizing depending on the region. Sarmale are Romanian stuffed...

range of sour soups, while mititei, mămăligă (similar to polenta), and sarmale are featured commonly in main courses. Pork, chicken, and beef are the...

it as an ingredient or side dish. Arguably, the most popular of them is sarmale (a type of cabbage roll/grapevine roll) with mămăligă. Another very popular...

are sometimes used as an alternative to other plants in the making of sarmale. A tea prepared from the root was thought to cure boils. In Ireland and...

such as iahnie de fasole (beans), ardei umpluți (stuffed peppers), and sarmale (stuffed cabbage) are influenced by Turkish cuisine. Romanian recipes bear...

Kudal Ovaliye Padel Sarambal Verle Tulas Satuli Akeri Madkhol Karivade Sarmale Kesari Danoli, Sawantwadi Chaukul Fansavde Sindhudurg's major crops are...

potatoes, apples, sour cherries and others, either sweet or savoury. Sarmale is a typical Moldovan dish usually consisting of cabbage leaves stuffed...

and other soups, and is used as a condiment for mămăligă and dishes like sarmale. Food portal Crème fraîche Kajmak List of English words of Russian origin...