their own cheese. In the 16th century the cheese also became known as "fromage de dévotion" (devotional cheese) because it was offered to the Carthusian... 6 KB (623 words) - 19:10, 6 April 2024 |
Compagnie des Fromages et RichesMonts (CF&R) is a French food-processing company, specialized in the manufacturing and the marketing of French cheese,... 2 KB (181 words) - 22:40, 25 January 2022 |
Swiss cuisine (section Fondue and raclette) Concernant les fromages utilisés, on y apprend qu'ils sont "savoureux, gras, doux et tendres". [...] Le terme « raclette », désignant ce mets au fromage rôti,... 51 KB (6,243 words) - 15:49, 23 March 2024 |
d'alpe ticinese Glarner Alpkäse Gruyère Raclette du Valais / Walliser Raclette Sbrinz Tête de Moine, Fromage de Bellelay Vacherin Fribourgeois Vacherin... 6 KB (456 words) - 13:10, 5 November 2023 |