 | (cooked in a dark sauce, made from Lamprey blood) "Tricandilles" (boiled porc tripe, grilled on a barbecue) "Millas" a tart made from corn flour with a... 4 KB (484 words) - 21:05, 11 March 2024 |
 | region (regional races: black ass Limousin, Gascon pork pie black Basque) and is guaranteed by the label "porc du Sud-Ouest ". The pigs in the region are... 66 KB (6,653 words) - 21:01, 21 April 2024 |
Walloon Fr. — French (central) Lim. — Limousin Prv. — Provençal Gsc. — Gascon OOcc. — Old Occitan Occ. — Occitan (central) OCat. — Old Catalan Cat. —... 91 KB (1,563 words) - 23:40, 26 February 2024 |