Lyonnaise potatoes – in French pommes de terre sautées à la lyonnaise – are potatoes, boiled and then sliced and shallow-fried, served together with fried...
4 KB (399 words) - 18:45, 1 February 2024
aux pommes de terre Pâté chinois Tave kosi Welsh cuisine In 1845 Eliza Acton published her recipe for "Saunders", similar to Rundell's, but with a layer...
26 KB (2,084 words) - 22:45, 7 May 2024
French cuisine (section Paris and Île-de-France)
cuisines use locally grown vegetables, such as pomme de terre (potato), blé (wheat), haricots verts (a type of French green bean), carotte (carrot), poireau...
94 KB (9,149 words) - 03:40, 9 May 2024
comprenant des grumeaux de pommes de terre et de farine rôtis dans du beurre. Le maluns connut une telle diffusion dans les villages de montagne grisons que...
8 KB (1,021 words) - 11:15, 12 March 2023
The following is a list of episodes of the public television cooking show America's Test Kitchen in the United States. The program started with 13 shows...
206 KB (625 words) - 10:25, 1 May 2024
Carnacina, Luigi Veronelli, La cucina rustica regionale (4 vol.), Rizzoli 1966, passim Accademia Italiana della Cucina, La Cucina: The Regional Cooking...
47 KB (835 words) - 19:08, 8 May 2024