Polenta (/pəˈlɛntə, poʊˈ-/, Italian: [poˈlɛnta]) is a dish of boiled cornmeal that was historically made from other grains. The dish comes from Italy....

Polenta may refer to: Polenta, an Italian dish made from boiled cornmeal Polenta (moth), a synonym of the moth genus Plagiomimicus in the family Noctuidae...

used for making arepas, tamales, and tortillas. Boiled cornmeal is called polenta in Italy and is also a traditional dish and bread substitute in Romania...

similar to other thick maize-based porridges from around the world, such as polenta and mieliepap. The dish originated in the Southern United States but is...

Francesca da Rimini or Francesca da Polenta (died between 1283 and 1286) was a medieval noblewoman of Ravenna, who was murdered by her husband, Giovanni...

Guido II da Polenta (died 1330), also known as Guido Novello, was an Italian who served as lord of Ravenna from 1316 until 1322. The nephew of Lamberto...

Mămăligă (Romanian pronunciation: [məməˈliɡə] ;) is a polenta made out of yellow maize flour, traditional in Romania, Moldova, Hungary, south-west regions...

gremolata and traditionally served with either risotto alla milanese or polenta, depending on the regional variation. The marrow in the hole in the bone...

products, and egg-based preparations; to which is added the consumption of polenta, common to the whole Northern Italy. Lombard cooking has ancient historical...

dishes. The most common dish is polenta, which is cooked in various ways within the local cuisines of Veneto. Polenta once was the universal staple food...