The phenolic content in wine refers to the phenolic compounds—natural phenol and polyphenols—in wine, which include a large group of several hundred chemical...

solid and aromatic compound Phenols, a class of chemical compounds that include phenol Phenolic content in wine Phenolic paper, a type of cardboard used...

The phenolic content in tea refers to the phenols and polyphenols, natural plant compounds which are found in tea. These chemical compounds affect the...

Fortified wine is a wine to which a distilled spirit, usually brandy, has been added. In the course of some centuries, winemakers have developed many different...

and a class of phenolic compounds found in red wine. Pinotin A aglycone Phenolic content in wine Investigations on Anthocyanins in Wines from Vitis vinifera...

proteins found in many eubacteria. o-coumaric acid m-coumaric acid Coumarin Coumaroyl-Coenzyme A Ferulic acid Cinnamic acid Phenolic content in wine p-Coumaroylated...

high phenolic content among dark grapes. In muscadine skins, ellagic acid, myricetin, quercetin, kaempferol, and trans-resveratrol are major phenolics. The...

phenolic compound found in crude canola oil. It is produced by decarboxylation of sinapic acid during canola seed roasting. Phenolic content in wine Syringaldehyde...

Geranium niveum. It is found in the fruit extract of Paeonia anomala. It is also found in wine. Phenolic content in wine Marzouk, Mohamed S.A.; El-Toumy...

Syringol Syringaldehyde Syringic acid Acetosyringone Sinapine Canolol Phenolic content in wine Boerjan, Wout; Ralph, John; Baucher, Marie (2003). "Lignin Biosynthesis"...