 | Easter in Italy (section Gastronomy) symbolic meaning. The Paschal Lamb of the New Testament is in fact, for Christianity, the son of God Jesus Christ. The Paschal Lamb, in particular, represents... 24 KB (2,696 words) - 03:26, 1 May 2024 |
 | Street Journal has described it as Britain's "biggest contribution to gastronomy". The modern concept of a sandwich using slices of bread as found within... 24 KB (2,750 words) - 18:26, 25 April 2024 |
 | religious meaning. The Paschal Lamb of the New Testament is in fact, for Christianity, the son of God Jesus Christ. The Paschal Lamb, in particular, represents... 65 KB (6,697 words) - 14:38, 25 April 2024 |
 | 18 June: International Day for Countering Hate Speech and Sustainable Gastronomy Day 19 June: International Day for the Elimination of Sexual Violence... 29 KB (3,265 words) - 02:58, 30 March 2024 |
 | Week and then brought to Church on Great Saturday to be blessed after the Paschal Vigil. The name of the dish comes from Pascha, the Eastern Orthodox celebration... 49 KB (6,521 words) - 15:28, 26 March 2024 |
 | Midi-Pyrénées région, as well as a popular Occitan symbol. The city's gastronomic specialties include the Saucisse de Toulouse, a type of sausage, cassoulet... 111 KB (10,818 words) - 12:51, 23 April 2024 |
 | hides, the production of cheeses and dairy products. The 'Canosina' gastronomy is strongly linked to rural and Mediterraneans culinary traditions. One... 45 KB (5,791 words) - 16:38, 2 September 2023 |
 | has a distinctive coat of arms, defined as an azure blue shield with a paschal lamb holding a flag with a St George's Cross, capped by a crown. The coat... 66 KB (6,522 words) - 12:55, 3 March 2024 |
 | Abbaye Saint-Pierre de Bèze was founded in 630. It was visited by Pope Paschal II in February 1107. The town of Bèze then belonged to the province of... 61 KB (8,506 words) - 14:14, 29 April 2024 |