A Paris–Brest is a French dessert made of choux pastry and a praline flavoured cream, covered with flaked almonds. The pastry, round, i.e. wheel-shaped...

Paris–Brest–Paris (PBP) is a long-distance cycling event. It was originally a 1,200 km (750 mi) bicycle race in France from Paris to Brest and back to...

Brest (French pronunciation: [bʁɛst] ; Breton pronunciation: [bʀest]) is a port city in the Finistère department, Brittany. Located in a sheltered bay...

The railway from Paris to Brest is a 622-kilometre long railway line in France that connects Paris and the western port city Brest, via Le Mans and Rennes...

randonnée, Paris–Brest–Paris (PBP) is an approximately 1,200 kilometres (750 mi) event held on an out-and-back course between Paris and Brest every four...

Europe and the United States. In September 1891 he won the first Paris–Brest–Paris cycle race, which at 1,196 kilometres (743 mi) was more than double...

Croquembouche Éclair Gougère Karpatka Lady's navel Moorkop Nun's puffs Paris–Brest Pommes dauphine Profiterole Religieuse St. Honoré cake Puff pastry Beef...

and Spanish, and can be used to make many pastries such as eclairs, Paris-Brest, cream puffs, profiteroles, crullers, beignets, churros and funnel cakes...

The Treaty of Brest-Litovsk was a separate peace treaty signed on 3 March 1918 between Soviet Russia and the Central Powers (Germany, Austria-Hungary...

The Battle for Brest was fought in August and September 1944 on the Western Front during World War II. Part of the overall Battle for Brittany and the...