traditional format (flattened) called pan de bone or pandebono. Like the cheese bread, pandebono has a spongy texture, low density, and which hardens... 3 KB (323 words) - 12:09, 22 April 2023 |
season deep fried dough balls). Representative snacks and breads are pandebono, arepas (corn cakes), aborrajados (fried sweet plantains with cheese)... 31 KB (3,257 words) - 07:57, 26 April 2024 |
Aguapanela A cup of Aguapanela with pandebono Country of origin Americas Color Brown or chestnut Ingredients Panela... 4 KB (364 words) - 05:19, 27 February 2024 |
and ajiaco (potato and corn soup). Representative snacks and breads are pandebono, arepas (corn cakes), aborrajados (fried sweet plantains with cheese)... 294 KB (24,386 words) - 16:34, 18 April 2024 |
as breakfast or parva. Pan de queso is one of the breads (along with pandebono and buñuelos) that is made with fermented cassava starch. Fermented starch... 3 KB (240 words) - 19:10, 9 February 2023 |
(chicken or fish soup with plantain), empanadas (meat-filled turnovers), pandebono and pan de queso (types of cheese-bread), and arepas (corncake similar... 33 KB (3,171 words) - 01:08, 9 April 2024 |