 | Palembangese cuisine is the cuisine of the Palembangese people of the city of Palembang in the South Sumatra province of Indonesia. It is the second most... 14 KB (1,654 words) - 16:55, 12 April 2024 |
 | Palembang (Indonesian pronunciation: [paˈlɛmbaŋ], Palembang: Pelémbang, Jawi: ڤليمبڠ) is the capital city of the Indonesian province of South Sumatra... 95 KB (9,299 words) - 18:39, 24 April 2024 |
 | The Palembang (Malay: Orang Palembang; Palembang language: Uwong Pelémbang) or Palembang Malay (Indonesian: Melayu Palembang; Jawi: ملايو ڤلامبڠ) are... 3 KB (230 words) - 16:52, 8 April 2024 |
 | South Sumatra (section Palembang Sultanate) auction stage. The South Sumatran cuisine or also known as the Palembang cuisine is the cuisine of the city of Palembang and the surrounding area in South... 72 KB (7,802 words) - 11:53, 4 May 2024 |
 | Tempoyak (category Palembang cuisine) Malaysia portal Gulai Minangkabau cuisine Malay cuisine Palembang cuisine Brengkes Tempoyak Ikan Patin recipe Palembang style steamed pangasius fish with... 11 KB (987 words) - 02:44, 1 May 2024 |
 | Nasi minyak (category Palembang cuisine) Nasi minyak (Palembang Malay for "oily rice") is an Indonesian dish from Palembang cuisine of cooked rice with minyak samin (ghee) and spices. This rice... 4 KB (379 words) - 11:40, 26 February 2023 |
 | Otak-otak (category Singaporean cuisine) earliest preparations of otak-otak is believed to have originated in Palembang cuisine of South Sumatra, where it takes the form of grilled banana leaf parcels... 12 KB (1,181 words) - 14:27, 28 March 2024 |
Javanese cuisine Betawi cuisine Madurese cuisine Sundanese cuisine Makassar cuisine Malay cuisine Manado cuisine Padang food Palembang cuisine Peranakan... 29 KB (2,090 words) - 09:52, 12 May 2024 |
 | Lakso (category Palembang cuisine) Lakso. Pempek Laksa Palembangese cuisine Rice noodles "Cara Membuat Burgo dan Cara Membuat Celimpungan Khas Palembang, Cuma 30 Menit Langsung Siap Santap... 3 KB (180 words) - 15:07, 4 November 2022 |
 | Pempek (category Palembang cuisine) savoury Indonesian fishcake delicacy, made of fish and tapioca, from Palembang, South Sumatera, Indonesia. Pempek is served with a rich sweet and sour... 14 KB (1,620 words) - 10:54, 8 May 2024 |