Montenegrin cuisine is a result of Montenegro's geographic position and its long history and tradition. The first major influences to Montenegrin cuisine... 9 KB (881 words) - 19:09, 22 March 2024 |
Macedonian cuisine Montenegrin cuisine Serbian cuisine Slovenian cuisine This disambiguation page lists articles associated with the title Yugoslav cuisine. If... 280 bytes (60 words) - 07:57, 9 January 2019 |
Venetian cuisine Kosovar cuisine Macedonian cuisine Maltese cuisine Montenegrin cuisine Ottoman cuisine Portuguese cuisine Sammarinese cuisine Sephardic... 27 KB (1,977 words) - 05:24, 3 April 2024 |
Bulgarian cuisine Croatian cuisine Gagauz cuisine Macedonian cuisine Montenegrin cuisine Serbian cuisine Romani cuisine Romanian cuisine Moldovan cuisine Transylvanian... 29 KB (2,077 words) - 16:55, 4 April 2024 |
Pršut (category Montenegrin cuisine) Pršut is a common form of dry-cured ham made in Montenegro, Bosnia and Herzegovina, Slovenia (especially the Karst Plateau and the Vipava Valley), Serbia... 2 KB (109 words) - 11:05, 27 July 2023 |
 | Pörkölt (category Montenegrin cuisine) Pörkölt is a meat stew which originates from Hungary, but is eaten throughout Central Europe. Pörkölt is a Hungarian stew with boneless meat, paprika,... 5 KB (520 words) - 18:31, 2 March 2024 |
 | Epirotic cuisine Macedonian cuisine Heptanesean cuisine Kosovan cuisine Hungarian Cuisine Macedonian cuisine Moldovan cuisine Montenegrin cuisine Romani... 12 KB (1,154 words) - 18:34, 14 March 2024 |
 | Pasta e fagioli (category Montenegrin cuisine) Pasta e fagioli (Italian: [ˈpasta e ffaˈdʒɔːli]; lit. 'pasta and beans') is a traditional Italian pasta soup of which there are several regional variants... 5 KB (394 words) - 12:53, 9 April 2024 |
 | Montenegro (category Articles containing Montenegrin-language text) (/ˌmɒntɪˈniːɡroʊ, -ˈneɪɡroʊ, -ˈnɛɡroʊ/ MON-tin-E(E)G-roh, -AY-groh; Montenegrin: Crna Gora / Црна Гора; Albanian: Mali i Zi; lit. 'Black Mountain') is... 117 KB (10,147 words) - 08:05, 22 April 2024 |
 | Cremeschnitte (category Montenegrin cuisine) A cremeschnitte (German: Cremeschnitte, Hungarian: krémes, Polish: kremówka, napoleonka, Romanian: cremșnit, cremeș, crempita, Bosnian and Serbian: krempita/кремпита... 7 KB (587 words) - 20:42, 22 March 2024 |