 | Tuna pot, marmitako in Basque Country and marmita, marmite or sorropotún in Cantabria is a fish stew that was eaten on tuna fishing boats in the Cantabrian... 2 KB (178 words) - 16:33, 28 March 2024 |
 | the Basque Country and includes meats and fish grilled over hot coals, marmitako and lamb stews, cod, Tolosa bean dishes, paprikas from Lekeitio, pintxos... 12 KB (1,256 words) - 16:57, 28 March 2024 |
 | ripe avocado. It possibly originates from the Basque dish by the name of marmitako. Encebollado is usually served with banana chips, plantains, or bread... 3 KB (234 words) - 15:27, 8 March 2024 |
 | Galician cuisine – vegetable and fish-based stews like caldo gallego and marmitako. Also, the lightly cured lacón ham. The best known cuisine of the northern... 251 KB (23,901 words) - 04:42, 17 April 2024 |
 | side." It lends its name to Marmite, a British savoury spread and to marmitako, a Basque tuna dish. List of cooking vessels Look up marmite in Wiktionary... 1 KB (107 words) - 21:44, 13 December 2022 |
Basque Rioja (wine) Irouléguy (wine) Espelette pepper Piquillo pepper Marmitako Piperade Festivals Korrika Basque festivals Olentzero Saint John's Eve... 88 KB (9,970 words) - 18:39, 17 April 2024 |
 | Basque Rioja (wine) Irouléguy (wine) Espelette pepper Piquillo pepper Marmitako Piperade Festivals Korrika Basque festivals Olentzero Saint John's Eve... 105 KB (11,313 words) - 23:17, 15 April 2024 |
 | Basque Rioja (wine) Irouléguy (wine) Espelette pepper Piquillo pepper Marmitako Piperade Festivals Korrika Basque festivals Olentzero Saint John's Eve... 76 KB (8,600 words) - 09:24, 8 April 2024 |
 | ingredient in salsa vizcaína, the base of bacalao a la vizcaína, and marmitako. Choricero peppers are used in sukalki, a Basque meat stew. Choricero... 3 KB (329 words) - 19:11, 27 October 2023 |
| in the world." The most popular dishes are seafood, fish (for example Marmitako) and "Pintxos", bar finger food. During the 1970s, several chefs from... 57 KB (5,809 words) - 17:43, 2 April 2024 |