Luganega (also called luganiga, luganica or lucanica) is an Italian fresh sausage made with pork. It is a traditional food from Lombardy, Veneto and northern... 2 KB (139 words) - 17:06, 10 May 2024 |
in Mediterranean cuisine and its colonial offshoots, including: Italian luganega or lucanica Portuguese and Brazilian linguiça Bulgarian lukanka or loukanka... 3 KB (266 words) - 17:05, 10 May 2024 |
used in Greece since at least the 4th century. Food portal Lucanica or luganega, an Italian sausage with a related name Lukanka, a Bulgarian sausage with... 3 KB (224 words) - 14:06, 28 January 2024 |
/ stupido vagina / silly impizàr impissàr accendere to light lugàniga lugànega luganige salsiccia sausage spagnoléto spagnoléto španjulet sigaretta cigarette... 6 KB (496 words) - 03:48, 14 December 2023 |
Milanese cuisine. Typical dishes are cassoeula, the buseca, risotto with luganega. There are two departments of the University of Milan Bicocca located in... 33 KB (4,126 words) - 08:23, 5 May 2024 |
Preserved fish Trapani Artisan sea salt Sicily Herbs and aromas Trentino Luganega Trentino-Alto Adige/Südtirol Cured meats Trevi Black celery Umbria Vegetables... 70 KB (668 words) - 10:30, 6 May 2024 |
Pionca, San Vito. Località: Codivernarolo, Battana Prati, Capriccio, Luganega, Barbariga, Carpane, Bagnoli, and Santa Maria. Vigonza borders the following... 5 KB (156 words) - 20:02, 14 September 2023 |