Kiribath (Sinhala: කිරිබත්) is a traditional Sri Lankan dish made from rice. It is prepared by cooking rice with coconut milk, hence this name, and can... 10 KB (958 words) - 17:59, 11 March 2024 |
Sri Lankan cuisine (section Kiribath) is also a method of cooking kiribath with mung beans. During Aluth Avurudu/Puthandu, the Sinhalese/Tamil New Year, kiribath is served with sweets such... 18 KB (2,028 words) - 16:13, 13 April 2024 |
Kiribath Vehera is situated in the ancient sacred city of Anuradhapura, Sri Lanka. The remains of this vihara shows that it is 9 metres (30 ft) in height... 736 bytes (94 words) - 21:33, 17 September 2023 |
large bowl of rice, most often boiled, but frequently fried. Sometimes kiribath, rice cooked in coconut milk, is served. A vegetable curry, perhaps of... 3 KB (274 words) - 07:45, 27 December 2023 |
(Thailand) Sujata offers Milk-Rice (Kedah, Malaysia). Sujata offering kiribath to Gautama Buddha depicted on fresco at Kelaniya Raja Maha Vihara. Sujata... 4 KB (235 words) - 16:32, 17 July 2023 |
Rice Biryani Diyabath Idli Kaha bath Kiribath Lamprais Nasi goreng Pittu Rice and curry Roti Gothamba roti Kottu roti Pol roti Uraippu roti Other Dosa... 24 KB (1,924 words) - 04:35, 28 April 2024 |