Kefir (/kəˈfɪər/ kə-FEER; also spelled as kephir or kefier; Russian: кефир; Polish: kefir; Karachay-Balkar: гыпы) is a fermented milk drink similar to... 33 KB (3,553 words) - 21:09, 29 April 2024 |
Tibicos (redirect from Water kefir) Tibicos, or water kefir, is a traditional fermented drink made with water and a water kefir grains held in a polysaccharide biofilm matrix created by... 16 KB (1,551 words) - 22:26, 19 March 2024 |
Kefir Cheese is made using a yeast and bacterial culture called kefir, rather than an additional acid or rennet, to separate milk into curd and whey.... 718 bytes (96 words) - 00:17, 29 December 2022 |
homofermentative, rod-shaped lactic acid bacteria first isolated from kefir grains, hence its name. Its type strain is WT-2B (ATCC 43761). Its genome... 12 KB (1,174 words) - 00:51, 15 August 2023 |
Later versions that first appeared in Soviet times use light or diluted kefir, whey, ayran, or mineral water instead of kvass. The ingredients are diced... 4 KB (399 words) - 00:11, 16 March 2024 |
bogus health claims Jun, a fermented drink made from green tea and honey Kefir, a fermented dairy product Kvass, a traditional fermented drink made from... 36 KB (3,652 words) - 05:26, 9 May 2024 |
bacteria. It is one of the main lactic acid bacteria species found in kefir and kefir grains. It can be bought and used as a probiotic. Colonies on MRS agar... 2 KB (154 words) - 12:23, 5 April 2024 |
health food company founded in 1986. They are a leading U.S. supplier of kefir and fermented probiotic products to support the microbiome. Lifeway Foods... 6 KB (415 words) - 13:15, 27 August 2023 |