Historically, Inuit cuisine, which is taken here to include Greenlandic, Yupʼik and Aleut cuisine, consisted of a diet of animal source foods that were...

only consumed local, Inuit cuisine foods 31 times a month and those who lived in Danish areas would consume local, Inuit cuisine 17 times per month. The...

plane. Food portal Arctic vegetation Inuit diet Kalaallit Reindeer hunting in Greenland Ulu "Greenlandic cuisine." Archived 2010-04-14 at the Wayback...

carnivore diet is often confused with Inuit cuisine. Primary differences include a high proportion of organs in the Inuit diet, high seafood content, and consumption...

Helenian cuisine Senegalese cuisine Sierra Leone cuisine Togolese cuisine Latin American cuisine Native American cuisine Inuit cuisine Tlingit cuisine Bermudian...

closely related Indigenous peoples: Inuit (including the Alaska Native Iñupiat, the Canadian Inuit, and the Greenlandic Inuit) and the Yupik (or Yuit) of eastern...

Yup'ik cuisine (Yupiit neqait in Yup'ik language, literally "Yup'iks' foods" or "Yup'iks' fishes") refers to the Inuit and Yup'ik style traditional subsistence...

below), a traditional food of Inuit and other circumpolar peoples, consisting of whale skin and blubber. A part of Inuit cuisine, it is most often made from...

with native Siberians, and is present in Yakutian cuisine, Eskimo cuisine, Komi cuisine and Yamal cuisine. In Kaliningrad it is made with Sarda. It is often...

Rubus chamaemorus is a species of flowering plant in the rose family Rosaceae, native to cool temperate regions, alpine and Arctic tundra and boreal forest...