chemistry, a glycoside /ˈɡlaɪkəsaɪd/ is a molecule in which a sugar is bound to another functional group via a glycosidic bond. Glycosides play numerous... 16 KB (1,893 words) - 20:23, 26 April 2024 |
Cardiac glycosides are a class of organic compounds that increase the output force of the heart and decrease its rate of contractions by inhibiting the... 17 KB (1,842 words) - 12:27, 27 April 2024 |
Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana (Asteraceae)... 11 KB (1,149 words) - 11:51, 15 January 2024 |
Glycosidic bond (redirect from Glycoside bond) (selenoglycosides), -NR1R2 (N-glycosides), or even -CR1R2R3 (C-glycosides). Particularly in naturally occurring glycosides, the compound ROH from which... 18 KB (2,047 words) - 13:45, 13 March 2024 |
Saponin (redirect from Triterpene glycoside) "sapon", soap + "-in", one of), also selectively referred to as triterpene glycosides, are bitter-tasting usually toxic plant-derived organic chemicals that... 20 KB (2,005 words) - 17:30, 11 December 2023 |
Aminoglycoside (redirect from Amino glycoside) synthesis and contain as a portion of the molecule an amino-modified glycoside (sugar). The term can also refer more generally to any organic molecule... 24 KB (2,546 words) - 19:56, 8 November 2023 |
Flavanone (redirect from Flavanone glycoside) colorless ketones derived from flavone that often occur in plants as glycosides. Blumeatin Butin Dichamanetin Eriodictyol Hesperetin Hesperidin Homoeriodictyol... 2 KB (154 words) - 14:26, 13 April 2024 |
glycosides (mainly stevioside and rebaudioside).: 54 Stevia is heat-stable, pH-stable, and not fermentable. Humans cannot metabolize the glycosides in... 44 KB (4,143 words) - 13:33, 25 April 2024 |