The soybean, soy bean, or soya bean (Glycine max) is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses...

Glycine (soybean or soya bean) is a genus in the bean family Fabaceae. The best known species is the cultivated soybean (Glycine max). While the majority...

relative of the cultivated soybean, Glycine max, an important crop, or as a subspecies of the cultivated soybean, Glycine max subsp. soja. The plant is native...

Pennington, J. S. (1971). "Stage of Development Descriptions for Soybeans, Glycine Max (L.) Merrill". Crop Science. 11 (6): 929–931. doi:10.2135/cropsci1971...

v t e Soy (Glycine max) General Soy allergy Soy candle Soy ink Soy molasses Soy paint Soy protein Soybean Diseases Soybean meal Soybean oil Soy-based...

Celosia, Cycas, Delphinium, Digitalis, Echinacea, Euphorbia, Forsythia, Glycine max (specifically, soybean plants), Primula, Iochroma, Prunus, Salix, and...

soyabean oil) is a vegetable oil extracted from the seeds of the soybean (Glycine max). It is one of the most widely consumed cooking oils and the second most...

flowering plant, the soapbark tree (Quillaja saponaria) and soybeans (Glycine max L.). They are used in soaps, medicines, fire extinguishers, speciously...

beans Tylosema esculentum 10. Mung beans Vigna radiata 11. Soy beans Glycine max Cacti contains vitamins C and E, carotenoids, fibre and amino acids....

amount appears to be specifically in the seed coat of black soybean (Glycine max L. Merr.) containing approximately 2 g per 100 g, in purple corn kernels...