Gibanica (Serbian Cyrillic: гибаница, pronounced [ˈɡibanit͡sa]) is a traditional pastry dish popular all over the Balkans. It is usually made with cottage...

Prekmurska gibanica (Prekmurje layer pastry) is a type of Slovenian gibanica or layered pastry. It contains poppy seeds, walnuts, apples, raisins and...

Međimurska gibanica(pronounced [mɛdʑǐmuːrska 'ɡibaŋitsa]; Međimurian layer cake) is a type of gibanica or layer cake originating from Međimurje County...

torte M Madeira cake Madeleine Malt loaf Marble cake Mazurek Međimurska gibanica Molten chocolate cake O Ontbijtkoek Opera P Pain d'épices Pandan cake Panforte...

including: orechovník in Slovak; makowiec in Polish; potica, povitica, gibanica, orahnjača/orehnjača in Slovenian and Serbo-Croatian (walnut variant, makovnjača...

Romanian film, which features emigrant Romanians heavily in the storyline. "Gibanica Western" was a short-lived term for the Yugoslav equivalent of the Ostern...

Partisan film (Serbo-Croatian: partizanski film, партизански филм) is the name for a subgenre of war films made in FPR/SFR Yugoslavia during the 1960s...

sour cream. Galaktoboureko – A dessert consisting of filo and muhallebi. Gibanica – A Balkan dish made from filo, white cheese, and eggs. Pastizz – A savory...

(grilled spiced meat patty made from a mixture of pork, beef and lamb), gibanica (cheese pie), burek (baked pastry made from a thin flaky dough that is...

spoonbread; in the Prekmurje region there is also bujta repa, and prekmurska gibanica pastry. Prosciutto (pršut) is a delicacy of the Slovene Littoral. The potica...