Fried clams are clams dipped in milk, floured, and deep-fried. Fried clams are an iconic food, "to New England, what barbecue is to the South". They tend...

sausage, beans and pork. Fried clams – New England seafood dish New England clam bake – also simply called a "clam bake" Clams oreganata – an Italian American...

A local favorite, it is also known internationally for its fried clams and New England clam bakes. Woodman's has been a family business since its founding...

eaten as delicacies. Clams can be eaten raw, steamed, boiled, baked or fried. They can also be made into clam chowder, clams casino, clam cakes, or stuffies...

Chicken-fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube...

sausage, beans and pork. Fried clams – New England seafood dish New England clam bake – also simply called a "clam bake" Clams oreganata – an Italian American...

balls of battered clams which have been deep-fried. On the Maine Coast, clam cakes are formed into large, flat patties and fried. Clam cakes are often served...

butter. "Fried Clams" – clam strips (battered in all-purpose flour, corn flour, baking powder and salt, and dipped in egg wash), deep-fried and served...

clams", "Ipswich clams", or "Essex clams", are a species of edible saltwater clam, a marine bivalve mollusk in the family Myidae. These clams live buried in...

Birthplace of Fried Clams: "Fried Clam Roll" – 4-5 ounce of clam bellies, dipped in evaporated milk, dredged in corn flour, deep-fried, topped with homemade...