and are frequently used in the food and cosmetic industry to describe floral scents or to refer to perfumes. The perception of odors, or sense of smell... 69 KB (8,652 words) - 09:32, 26 March 2024 |
Silene italica (section Floral scent) were dominating over the floral scent of S. Italica. The study also found that chemical composition of S. Italica’s floral scent is 2.2% benzyl alcohol... 7 KB (680 words) - 13:37, 9 January 2024 |
trap Floral scent Floral color change Percival, Mary (2013). Floral Biology. Elsevier. Lloyd, David G.; Barrett, Spencer C. H., eds. (1996). Floral Biology... 11 KB (1,439 words) - 04:52, 29 February 2024 |