Odia cuisine is the cuisine of the Indian state of Odisha. Compared to other regional Indian cuisines, Odia cuisine uses less oil and is less spicy, while...

Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture...

India is a region of India consisting of the Indian states of Bihar, Jharkhand, Odisha and West Bengal and also the union territory of the Andaman and Nicobar...

Odisha (formerly Orissa) is one of the 28 states of India, located on the eastern coast. It is surrounded by the states of West Bengal to the northeast...

Bengali cuisine, the Odisha Milk Federation has tried to popularise chhena poda as the signature Odia dessert. Typically, a 100-gram serving of rasgulla...

across the regions where people eat and promote the cuisine. As most of the Odia outside of Odisha live in Europe and in the Northern American regions...

made in Odisha is known throughout the world. Chhenapoda is another major Odisha sweet cuisine, which originated in Nayagarh. Dalma (a mix of dal and...

spelled Oriya, are an Indo-Aryan ethnic group native to the Indian state of Odisha who speak the Odia language. They constitute a majority in the eastern...

of Odisha Legislative Assembly Law enforcement in Odisha Odisha Police History of Odisha Historic sites in Odisha Culture of Odisha Cuisine of Odisha...

The Odisha Legislative Assembly is the unicameral state legislature of Odisha state in India. The seat of the Legislative Assembly is at Bhubaneswar,...