Croatian cuisine is heterogeneous and is known as a cuisine of the regions, since every region of Croatia has its own distinct culinary tradition. Its... 31 KB (2,377 words) - 00:46, 24 March 2024 |
cuisine Aromanian cuisine Bosnian cuisine Croatian cuisine Cypriot cuisine Gibraltarian cuisine Greek cuisine Ancient Greek cuisine Byzantine cuisine... 27 KB (1,977 words) - 23:25, 26 March 2024 |
Balkan cuisine Albanian cuisine Kosovan cuisine Aromanian cuisine Bosnian cuisine Bulgarian cuisine Croatian cuisine Gagauz cuisine Macedonian cuisine Montenegrin... 29 KB (2,076 words) - 10:24, 14 March 2024 |
found in Croatian cuisine in alphabetical order. Croatian cuisine has developed through centuries, it is heterogeneous and known as a cuisine of the regions... 6 KB (48 words) - 01:21, 8 February 2024 |
Vegeta (condiment) (category Croatian cuisine) vegetables, spices, and MSG, produced by Croatian food company Podravka. It is considered a staple of Eastern European cuisine. The product was originally developed... 5 KB (397 words) - 21:38, 12 December 2023 |
Zagorski štrukli (category Croatian cuisine) of Croatia's intangible cultural heritage maintained by Croatia's Ministry of Culture. Croatian cuisine "The finest traditional dishes in Croatia". croatia... 3 KB (262 words) - 19:35, 22 March 2024 |
Mlinci (category Croatian cuisine) Mlinci is a dish in Croatian, Serbian and Slovenian cuisine. It is a thin dried flatbread that is prepared by pouring boiled salted water or soup over... 3 KB (264 words) - 12:19, 12 February 2024 |
Sataraš (category Croatian cuisine) Turkish menemen which this stew may have descended from during the Ottoman imperial period. Croatian cuisine Matbucha Peperonata v t e v t e v t e v t e... 1 KB (66 words) - 19:42, 22 March 2024 |