The Crimean Tatar cuisine is primarily the cuisine of the Crimean Tatars, who live on the Crimean Peninsula. The traditional cuisine of the Crimean Tatars...

Crimean Tatars (Crimean Tatar: къырымтатарлар, romanized: qırımtatarlar) or Crimeans (къырымлылар, qırımlılar) are a Turkic ethnic group and nation native...

Tatar cuisine is primarily the cuisine of the Volga Tatars, who live in Tatarstan, Russia, and surrounding areas. The cuisine of the Volga Tatars takes...

Crimean Tatar (qırımtatar tili, къырымтатар тили, قریم تاتار تلی), also called Crimean (qırım tili, къырым тили, قریم تلی), is a moribund Kipchak Turkic...

Eastern Europe in the 20th century. Chebureki is a national dish of Crimean Tatar cuisine. They are popular as a snack and street food throughout the Caucasus...

A partial list of notable Crimean Tatars, in alphabetical order: Alime Abdenanova – Soviet spy during World War II Teyfuq Abdul – battalion commander in...

The Crimean Tatar diaspora dates back to the annexation of Crimea by Russia in 1783, after which Crimean Tatars emigrated in a series of waves spanning...

Ukrainian cuisine Crimean Tatar cuisine Odesite cuisine Zibart Eve (2010). Ethnic Food Lover's Companion: A Sourcebook for Understanding the Cuisines of the...

of the Crimean Tatar People (Crimean Tatar: Qırımtatar Milliy Meclisi) is the single highest executive-representative body of the Crimean Tatars in period...

Kalmykian cuisine [ru] Komi cuisine Mordovian cuisine Tatar cuisine Udmurt cuisine Ukrainian cuisine Crimean Tatar cuisine Odesite cuisine Armenian khorovats Azerbaijani...