Cornish cuisine encompasses the cooking styles, traditions and recipes associated with Cornwall and the Cornish people. It has been heavily influenced... 23 KB (2,673 words) - 14:06, 23 March 2024 |
Pasty (redirect from Cornish pastie) Monte) have notable Cornish influences from the Cornish miners who settled there, with pasties being considered typical local cuisine. In Mexican Spanish... 56 KB (5,452 words) - 12:54, 26 March 2024 |
Clotted cream (redirect from Cornish cream) Clotted cream (Cornish: dehen molys, sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by heating full-cream cow's... 27 KB (2,875 words) - 09:46, 21 March 2024 |
The Cornish people or Cornish (Cornish: Kernowyon, Old English: Cornƿīelisċ) are an ethnic group native to, or associated with Cornwall and a recognised... 116 KB (12,061 words) - 08:36, 22 March 2024 |
Anglo-Indian cuisine British Chinese cuisine Channel Islands cuisine English cuisine Cornish cuisine Devonian cuisine Dorset cuisine Northern Irish cuisine Scottish... 29 KB (2,077 words) - 16:55, 4 April 2024 |
Meadery (category Cornish cuisine) A meadery is a winery or brewery that produces honey wines or meads, and which sells them commercially. There are craft "meaderies" emerging all over North... 2 KB (233 words) - 21:47, 7 September 2023 |
British cuisine Channel Islands cuisine English cuisine Cornish cuisine Devonian cuisine Dorset cuisine Victorian cuisine Northern Irish cuisine Scottish... 27 KB (1,977 words) - 05:24, 3 April 2024 |
Cream tea (redirect from Cornish cream tea) Cornwall portal Devon portal Afternoon tea Tea party Tea sandwich Cuisine of Devon Cornish cuisine "Devonshire tea", OxfordDictionaries.com. Retrieved 19 November... 8 KB (812 words) - 18:53, 17 April 2024 |
Hog's pudding (category Cornish cuisine) Hog's pudding is a type of sausage produced in Cornwall and Devon. Popular variants of the recipe consist of pork meat and fat, suet, bread, as well as... 2 KB (150 words) - 08:41, 19 September 2022 |
White pudding (category Cornish cuisine) : 883 These oatmeal-based puddings survived into modern Irish and Scottish cuisine, although with significant regional differences. In Cornwall and Devon... 6 KB (701 words) - 21:31, 6 April 2024 |