Clarissa Theresa Philomena Aileen Mary Josephine Agnes Elsie Trilby Louise Esmerelda Johnston Dickson Wright (24 June 1947 – 15 March 2014) was an English...

appeared on the television programme Two Fat Ladies (1996–1999) with Clarissa Dickson Wright. Prior to this, she wrote a cookery column both for The Spectator...

is a British cooking programme starring Jennifer Paterson and Clarissa Dickson Wright. It originally ran for four series – twenty-four episodes – from...

the end of the twentieth century, written by the celebrity cook Clarissa Dickson Wright and published in London by Random House. Each period is treated...

Those are the only two ingredients in Delia Smith's 1987 recipe. Clarissa Dickson Wright's 1996 version consists of crushed cooked potatoes, finely chopped...

Clarissa and the Countryman with Clarissa Dickson Wright (Headline Publishing Group, 2000) Clarissa and the Countryman: Sally Forth with Clarissa Dickson...

Cottage) Antony Worrall Thompson Heston Blumenthal (The Fat Duck) Clarissa Dickson Wright (A History of English Food 2011) Rachel Khoo Dishes Coronation...

version. Several cookery writers, including Elizabeth David and Clarissa Dickson Wright, have criticised Beeton's work, particularly her use of other people's...

Anne Willan uses a yeast dough similar to that used in pizzas. Clarissa Dickson Wright specifies a brioche dough, and although her recipe contains leeks...

S2CID 165273557. Hieatt & Butler 1985, p. 104 As cooked by Clarissa Dickson Wright on the BBC Four show Clarissa and the King's Cookbook James L. Matterer. "Makerouns"...