Chechil (Armenian: չեչիլ) or chechili (Georgian: ჩეჩილი) is an Armenian brined string cheese, popular in Armenia and Georgia. It has a consistency approximating...

prominent when the cheese is melted. In Armenia, traditional string cheese, chechil, is made with a white base. The type of milk used usually comes from an...

(Czechia and Slovakia) Bryndza (Romania, Serbia, Slovakia, Ukraine, Russia) Chechil (Armenia) Cherni Vit (Bulgaria) Domiati (Egypt) Feta (Greece) Ġbejna (Malta)...

Oak Flat (Western Apache: Chíchʼil Bił Dagoteel, Navajo: Chéchʼil Bił Dahoteel) is in Pinal County about 40 miles (64 km) east of Phoenix in the Tonto...

Latin American Asadero are all examples of braided cheese. String cheese Chechil List of stretch-cured cheeses Oaxaca cheese Korbácik Koenig, L.; Pugliese...

be wrapped inside a lavash, alongside other ingredients like coriander, chechil cheese, and garlic matzoon. According to Nigol Bezjian, Armenians who survived...

Spas Sunkapour Tarkhana T’ghit Vospapour Appetizers and salads Bastırma Chechil Chi kofte Dolma (Summer) Dolma (Winter) Eetch Matzoon Sujuk Topik Main...

was widely available so cheeses had to be preserved in brine solution. Chechil is a type of smoked Armenian string cheese. Yeghegnadzor is an Armenian...

smoked variety of their Ardrahan cheese Bandel cheese Brânză de coșuleț Chechil Cheddar cheese – some versions are smoked Circassian smoked cheese Corleggy...

include: Ashvlagwan (Ашвлагуан) — Abkhaz smoked cheese, similar to sulguni. Chechil (Չեչիլ) — String (often smoked) cheese, made in Armenia. Chechili (ჩეჩილი)...