was originally served at dai pai dongs (open air food vendors) and cha chaan tengs (café), but is now available in various types of restaurants. The name... 8 KB (632 words) - 03:47, 30 March 2024 |
Mint herbal tea (redirect from Bakha-cha) Spearmint tea Peppermint tea Peppermint tea (tea bag) Infusing bakha-cha Bakha-cha (dried leaves) Serving of mint tea Glass of mint besides mint leaves... 4 KB (285 words) - 22:43, 8 February 2024 |
Bubble tea (redirect from Buo-Bah Nai-Cha) global bubble tea chains include Chatime, CoCo Fresh Tea & Juice and Gong Cha. Bubble tea comes in many variations which usually consist of black tea,... 46 KB (4,589 words) - 16:18, 9 April 2024 |
as an ingredient for Chinese-style Western cuisine. In Hong Kong's cha chaan teng ("tea restaurants") and Southeast Asia's kopi tiam ("coffee shops")... 11 KB (1,074 words) - 21:25, 4 April 2024 |
Hong Kong–style milk tea (redirect from Nai cha) milk tea is standard fare in Hong Kong–style western restaurants and cha chaan teng, as well as Hong Kong's historic dai pai dong, with a price between... 11 KB (1,254 words) - 03:59, 12 March 2024 |
neighbourhood-oriented. It is believed to be the predecessor of the cha chaan teng. There were several bing sutts in Canton from 1970 to 1990s. However... 9 KB (1,180 words) - 21:33, 12 October 2023 |