Carne asada is grilled and sliced beef, usually skirt steak, flap steak, or flank steak though chuck steak (known as diezmillo in Spanish) can also be... 4 KB (358 words) - 09:50, 24 March 2024 |
Carne Asada Fries are a local dish speciality found on the menus of restaurants primarily in the American Southwest, including San Diego, where it originated... 9 KB (724 words) - 03:07, 13 May 2024 |
for carne asada. The carne asada burrito is considered one of the regional foods of San Diego. Carolynn Carreno has said that to San Diegans, "carne asada... 58 KB (5,556 words) - 13:56, 13 May 2024 |
Cuisine of California (section Carne asada fries) Carne asada fries are a Mexican-American dish originating in the Chicano community in San Diego. The dish typically consists of french fries, carne asada... 32 KB (2,995 words) - 19:15, 21 March 2024 |
originated it in the late 1990s. Carne Asada Fries feature French fries topped with marinated and grilled carne asada, melted cheese, guacamole, sour cream... 19 KB (2,147 words) - 23:17, 6 February 2024 |
Adobada (redirect from Carne adovada) small, pliable maize tortilla along with sautéed vegetables and cheese. "Carne adovada" is a baked meat dish that is a specialty in New Mexican cuisine... 6 KB (701 words) - 14:39, 27 September 2023 |
common Central American cuisine or condiment topping on foods such as carne asada. Chimol is made of diced tomato, bell pepper, cilantro, and onion. It... 1 KB (130 words) - 00:47, 13 November 2023 |
in Settsu Province Asada (crater), a crater on the moon named after Goryu Asada Australian Sports Anti-Doping Authority Carne asada, grilled beef Asado... 333 bytes (79 words) - 06:34, 9 November 2021 |