British cuisine is the specific set of cooking traditions and practices associated with the United Kingdom, including the cuisines of England, Scotland...
33 KB (3,554 words) - 21:24, 11 September 2024
British Chinese cuisine is a style of Chinese cuisine developed by British Chinese in the United Kingdom, typically adapted to British tastes but increasingly...
11 KB (1,011 words) - 10:34, 19 July 2024
cuisine is a cuisine that combines elements of different culinary traditions that originate from different countries, regions, or cultures. Cuisines of...
24 KB (2,465 words) - 15:21, 15 September 2024
European cuisine (also known as Continental cuisine) comprises the cuisines originating from the various countries of Europe. The cuisines of European...
27 KB (1,988 words) - 05:01, 20 September 2024
Belizean cuisine British Virgin Islands cuisine Cayman Islands cuisine Caribbean Chinese cuisine Cuban cuisine CuraƧao cuisine Dominica cuisine Dominican...
30 KB (2,138 words) - 10:39, 16 September 2024
from land and sea. Similar to the cuisine of Australia, the cuisine of New Zealand is a diverse British-based cuisine, with Mediterranean and Pacific Rim...
46 KB (5,504 words) - 14:18, 2 September 2024
Anglo-Indian cuisine is the cuisine that developed during the British Raj in India. The cuisine introduced dishes such as curry, chutney, kedgeree, mulligatawny...
12 KB (1,260 words) - 11:35, 31 August 2024
African American cuisine and Floribbean, Spanish, French, British, and German cuisine. In recent history, elements of Southern cuisine have spread to other...
104 KB (10,755 words) - 19:50, 8 September 2024
is a list of British desserts, i.e. desserts characteristic of British cuisine, the culinary tradition of the United Kingdom. The British kitchen has a...
10 KB (789 words) - 00:19, 18 September 2024
distinctive attributes of its own, but is also very similar to wider British cuisine, partly historically and partly due to the import of ingredients and...
78 KB (8,424 words) - 08:42, 9 September 2024