 | Black pudding is a distinct regional type of blood sausage originating in the United Kingdom and Ireland. It is made from pork or occasionally beef blood... 18 KB (1,684 words) - 17:37, 18 April 2024 |
 | countries, the word pudding is used to describe sweet and savoury dishes. Savoury puddings include Yorkshire pudding, black pudding, suet pudding and steak and... 20 KB (2,262 words) - 14:51, 15 April 2024 |
| Stornoway black pudding is a type of black pudding (Scottish Gaelic: marag-dhubh) made in the Western Isles of Scotland. Jeremy Lee described it as ".... 4 KB (360 words) - 18:48, 11 June 2022 |
 | White pudding, oatmeal pudding or (in Scotland) mealy pudding is a meat dish popular in the British Isles. White pudding is broadly similar to black pudding... 6 KB (701 words) - 21:31, 6 April 2024 |
Sneem Black Pudding (Irish: Putóg Dhubh na Snadhma) is a variety of black pudding produced in Sneem, County Kerry, Ireland. Produced by local butchers... 5 KB (342 words) - 03:19, 31 March 2023 |
 | formed into a ring similar to black pudding. These red puddings follow a quite different recipe from the chip shop red pudding,[failed verification] are flavoured... 4 KB (390 words) - 09:53, 23 November 2022 |
 | such material are often referred to with more specific terms, such as black pudding in English. Other varieties of blood sausage include boudin rouge (Creole... 46 KB (5,528 words) - 08:28, 21 April 2024 |
 | Christmas pudding is sweet, dried-fruit pudding traditionally served as part of Christmas dinner in Britain and other countries to which the tradition... 21 KB (2,384 words) - 01:48, 18 March 2024 |
Black Pudding is a collaborative album by Mark Lanegan and the multi-instrumentalist Duke Garwood. It was recorded by Justin Smith at Pink Duck Studios... 6 KB (473 words) - 14:22, 19 July 2023 |
 | Bread pudding is a bread-based dessert popular in many countries' cuisines. It is made with stale bread and milk or cream, generally containing eggs,... 13 KB (1,318 words) - 00:59, 30 March 2024 |