Baklava (/bɑːkləˈvɑː, ˈbɑːkləvɑː/ or /bəˈklɑːvə/) is a layered dessert made of filo pastry sheets, filled with chopped nuts, and sweetened with syrup or honey...

lit. "Burgos cheese") Sudan (gibna beyda, lit. "white cheese") Turkey (beyaz peynir, lit. "white cheese") Ukraine (бринза, brynza) United Kingdom ("salad...

Qumështor, Arabic: شعيبيات; Shaabiyat) is a dessert of custard baked in filo. Lazi Laz böreği is made with a type of pudding called muhallebi instead...

may be used as flavouring. The filling is wrapped or layered in phyllo (filo) pastry with butter or olive oil, either in a large pan from which individual...

of pastry dough (a food that combines flour and fat): shortcrust pastry, filo pastry, choux pastry, flaky pastry and puff pastry. Doughs are either nonlaminated...

East and Central Asia. The pastry is made of a thin flaky dough such as filo with a variety of fillings, such as meat, cheese, spinach, or potatoes. Boreks...

Sucuk Şakşuka Taramasalata Tarator Turkish cold bulgur soup Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz...

tubers (potatoes, yams, radish), cheeses (feta, Turkish white cheese (Beyaz Peynir), lavaş, çökelek, Kasseri, and Kashkaval), as well as eggs, seasonal...

of bread as a sandwich, or wrapped in a thin flatbread such as lavash or filo, known as a dürüm (literally meaning roll or wrap in Turkish). Kadir Nurman...

Sucuk Şakşuka Taramasalata Tarator Turkish cold bulgur soup Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz...