Barbagia (Italian: [barˈbaːdʒa]; Sardinian: Barbàgia or Barbàza) is a geographical, cultural and natural region of inner Sardinia, contained for the most...

The Barbagia of Seulo is a historical subregion of central-eastern Sardinia, Italy. It includes the communes of Seulo, Seui, Sadali, Esterzili and Ussassai...

Filindeu (Sardinian: su filindeu) is a rare type of pasta from the Barbagia region of Sardinia. It is made by pulling and folding semolina dough into very...

Ollolai is a comune at the centre of Barbagia, in the province of Nuoro (Sardinia, Italy). Its territory covers an area of 2,734 hectares (6,760 acres)...

Sardinia (Italy), part of the province of Nuoro, in the natural region of Barbagia. It overlooks the Lake of Gusana. The territory of Gavoi is inhabited since...

of Sardinia (Italy's second largest island), particularly the region of Barbagia, though some other Sardinian sub-regions bear examples of such tradition...

garlic, while in coastal Ogliastra by sofritta onion. the culurzones of Barbagia di Ollolai, also imported from Ogliastra, are stuffed with fresh pecorino...

Sardinia and named as Blue Zone (BZ) includes a group of 14 villages in Barbagia and Ogliastra, covering the highest mountain area of Sardinia.4...Starting...

The Tough and the Mighty (Italian: Barbagia (La società del malessere)) is a 1969 Italian drama film directed by Carlo Lizzani. It is based on the real-life...

Hospito (Hospiton in Latin, Ospitone in Sardinian) was a Sardinian chief of Barbagia (dux Barbaricinorum) who converted to Christianity in the late sixth century...