Arrosticini are a class of traditional dishes of skewered grilled meat characteristic of Molisana and Abruzzese cuisine (from the Italian regions of Abruzzo... 3 KB (262 words) - 12:20, 14 April 2024 |
the free dictionary. Wikimedia Commons has media related to Şiş kebap. Arrosticini Souvlaki List of kebabs List of meat dishes Satay John Ayto (18 October... 6 KB (515 words) - 06:55, 4 May 2024 |
dishes List of lamb dishes Anticuchos - Peru and other Andean states Arrosticini - Italy (Abruzzo) Brochette - France, Spain (Catalonia) Chuanr - China... 3 KB (278 words) - 16:25, 2 September 2023 |
churrasco, indigenous Peruvian anticucho, Indonesian satay, Italian arrosticini, Greek souvlaki, Japanese kushiyaki and kushikatsu, Korean jeok and kkochi... 8 KB (885 words) - 05:22, 22 April 2024 |
ridicule from the local Beijing population. China portal Food portal Arrosticini Brochette Ćevap Kebab Kkochi Kushiyaki Nem nướng Satay Shashlik Kraig... 5 KB (505 words) - 15:42, 12 March 2024 |
lamb. Italy portal Food portal Cuisine of Abruzzo List of lamb dishes Arrosticini "Teramo-style mazzarelle parcels | Regione Abruzzo - Dipartimento Turismo... 2 KB (111 words) - 12:18, 14 April 2024 |