Chanpurū (チャンプルー) is an Okinawan stir fry dish. It is considered the representative dish of Okinawan cuisine. Chanpurū generally consists of tofu combined... 5 KB (422 words) - 23:25, 16 March 2023 |
from the original on November 16, 2011. Retrieved January 8, 2022. "サムライ チャンプルー". Media Arts Database. Agency for Cultural Affairs. Archived from the original... 54 KB (1,413 words) - 10:49, 16 March 2024 |
チャームポイント chāmupointo charm point most attractive feature (of a person) English チャンプルー chanpurū campur stir fry dish from Okinawa Malay / Indonesian チャレンジ charenji... 72 KB (569 words) - 13:29, 19 January 2024 |
pamphlet obtained on-site Kadekawa, Manabu. Okinawa Champloo Encyclopedia (沖縄チャンプルー事典). Tokyo: Yama-Kei Publishers, 2001. p56. Official plaques and gallery... 11 KB (716 words) - 02:22, 16 April 2024 |
Retrieved 2013-08-21. Kadekawa, Manabu. Okinawa Champloo Encyclopedia (沖縄チャンプルー事典). Tokyo: Yama-Kei Publishers, 2001. p109. Kerr, George H. Okinawa: the... 4 KB (394 words) - 00:51, 22 October 2023 |
"スヌファンウタキ". 首里・那覇方言データベース. Kadekawa, Manabu. Okinawa Chanpurū Jiten (沖縄チャンプルー事典, "Okinawa Champloo Encyclopedia"). Tokyo: Yama-Kei Publishers, 2001. p56... 3 KB (373 words) - 01:30, 3 October 2023 |