Maria Eliza Rundell (née Ketelby; 1745 – 16 December 1828) was an English writer. Little is known about most of her life, but in 1805, when she was over...
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A New System of Domestic Cookery (redirect from Mrs. Rundell)
Maria Rundell, was the most popular English cookery book of the first half of the nineteenth century; it is often referred to simply as Mrs Rundell,...
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early 19th-century cookery book A New System of Domestic Cookery by Maria Rundell says white sauce can be used for fricassee of "Fowls, Rabbits, White...
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Exemplars Maria Rundell (A New System of Domestic Cookery 1806) Eliza Acton (Modern Cookery for Private Families 1845) Charles Elmé Francatelli (The Modern...
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ingredient and potatoes did not feature. The earliest-known recipe is in Maria Rundell's A New System of Domestic Cookery, published in 1806. It consists wholly...
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early 19th-century cookery book A New System of Domestic Cookery by Maria Rundell, "Scotch Mutton Broth" is made with mutton neck, skimmed and simmered...
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(Motherwell goalkeeper) Joel Rundell (1965–1990), American musician Katherine Rundell (born 1987), English author Maria Rundell (1745–1828), British cookbook...
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cookbook, finished in 1909 and published for the first time in 1910, by Maria Ochorowicz-Monatowa (1866-1925), Uniwersalna książka kucharska ("The Universal...
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Exemplars Maria Rundell (A New System of Domestic Cookery 1806) Eliza Acton (Modern Cookery for Private Families 1845) Charles Elmé Francatelli (The Modern...
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Exemplars Maria Rundell (A New System of Domestic Cookery 1806) Eliza Acton (Modern Cookery for Private Families 1845) Charles Elmé Francatelli (The Modern...
3 KB (326 words) - 15:41, 26 April 2024