Root vegetables are underground plant parts eaten by humans as food. In agricultural and culinary terminology, the term applies to true roots such as...
6 KB (605 words) - 06:17, 19 April 2024
Rutabaga or Swede (redirect from Swede (root vegetable))
American English) or Swede (English and some Commonwealth English) is a root vegetable, a form of Brassica napus (which also includes rapeseed). Other names...
30 KB (3,195 words) - 12:52, 6 June 2024
Beetroot (redirect from Beet (vegetable))
kvass added. Botvinya got its name from the Russian botva, which means "root vegetable greens", referring to beet plant leaves. Svekolnik [ru], or svyokolnik...
19 KB (1,964 words) - 01:53, 27 May 2024
Taro (redirect from Arbi (vegetable))
esculenta) is a root vegetable. It is the most widely cultivated species of several plants in the family Araceae that are used as vegetables for their corms...
111 KB (12,446 words) - 22:51, 31 May 2024
an edible herb or root". The year 1955 saw the first use of the shortened, slang term "veggie". As an adjective, the word vegetable is used in scientific...
41 KB (4,011 words) - 17:14, 12 April 2024
Carrot (redirect from Carrot (root vegetable))
The carrot (Daucus carota subsp. sativus) is a root vegetable, typically orange in color, though heirloom variants including purple, black, red, white...
48 KB (5,340 words) - 19:38, 9 June 2024
dehydrated, dried, or baked. Many different root vegetables or leaf vegetables may be used. Vegetable chips may be eaten as a snack food and may accompany...
16 KB (1,334 words) - 00:51, 12 January 2024
names across multiple world regions. In some places, other (unrelated) root vegetables are sometimes referred to as "yams", including: In the United States...
48 KB (5,756 words) - 20:59, 10 May 2024
Parsley (redirect from Parsley root)
stronger flavor. Root parsley is very common in central, eastern, and southern European cuisines, where it is used as a snack or a vegetable in many soups...
24 KB (2,100 words) - 10:19, 31 May 2024
Turnip (category Root vegetables)
The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot...
14 KB (1,665 words) - 06:48, 7 June 2024