In mycology a tissue or feature is said to be amyloid if it has a positive amyloid reaction when subjected to a crude chemical test using iodine as an...

may also refer to: Amyloid (mycology), a chemical reaction used in characterization of fungi Amyloid (journal), the Amyloid: the Journal of Protein Folding...

are 1–5 cm (1⁄2–2 in) long or longer. The hyphal system is monomitic, amyloid, and composed of thin- to thick-walled hyphae that are approximately 3–15 μm...

features: (1) a non-amyloid, clear ascus wall that is encased in an amyloid outer layer often described as a fuzzy coat; (2) an amyloid dome filled with...

oyster mushroom are cylindrical or elliptical in shape, smooth, hyaline, amyloid, and measure 6-9 by 2–3.5 micrometres. The golden oyster mushroom, like...

feature distinguishing it from A. pantherina. The spores are white, ovate, amyloid, and approximately 8 by 5 μm in size. The flavour of the uncooked flesh...

The spores are amyloid and have dimensions of 7–9 by 4–5 μm. "Recommended English Names for Fungi in the UK" (PDF). British Mycological Society. Archived...

spore print is white, the spores (under a microscope) ellipsoid to oblong, amyloid, measuring about 6 to 8 by 3 to 4 μm. In grassland, the common Lepista...

extremely peppery taste; a sweetish odor; spores that are ellipsoid, and not amyloid (that is, not absorbing iodine when stained with Melzer's reagent), acyanophilous...

(web-like) surface. They have dimensions of 8.8–11.0 by 6.6–8 μm, and are amyloid, meaning that they will stain blue, bluish-grey, to blackish in Melzer's...