Bizcocho (Spanish pronunciation: [biθˈkotʃo] or [bisˈkotʃo]) is the name given in the Spanish-speaking world to a wide range of pastries, cakes or cookies...

Bizcocho Dominicano, or Dominican cake, is a type of cake popularized by bakeries out of the Dominican Republic of the island of Hispaniola. The cake is...

Biscocho, also spelled biskotso (from Spanish: bizcocho), refers to various types of Filipino twice-baked breads, usually coated with butter and sugar...

A bizcocho can refer to a cake, a buttery flaky pastry or a cookie. Bizcocho may also refer to: Biskotso, Filipino twice-baked bread or cookies Biscotti...

Warrington, known popularly as Bizcocho (born February 26, 1949) is a comedian, best known for his roles of "Bizcocho" and "Cuca Gómez". Warrington was...

Francisco Bizcocho Estévez (born 22 January 1951) is a Spanish retired footballer who played as a right back. Born in Coria del Río, Province of Seville...

 'three-milk cake'; Spanish: pastel de tres leches, torta de tres leches or bizcocho de tres leches), dulce de tres leches, also known as pan tres leches (lit...

one of two show hosts and cooks, usually alongside Otilio Warrington, "Bizcocho", of two television cooking shows named "Friendo y Comiendo" (on WAPA-TV...

Achiras or bizcochos de achira are traditional Colombian biscuits. They are made from achira flour (native to the region) instead of wheat flour. Widely...

finger biscuits) In Colombia: lenguas (tongues, after their form) In Cuba: bizcocho In the Czech Republic: dlouhé piškoty (long sponge biscuits) or cukrářské...