Hangwa (Korean: 한과; Hanja: 韓菓) is a general term for traditional Korean confections. With tteok (rice cakes), hangwa forms the sweet food category in Korean...
13 KB (1,174 words) - 17:10, 1 May 2024
List of Korean desserts (section Hangwa)
and different cultural trends. Hangwa is a general term for Korean traditional confectionery. Common ingredients in hangwa are grain flour, honey, yeot...
8 KB (392 words) - 10:01, 21 April 2024
Gangjeong (redirect from Hangwa (yugwa))
Gangjeong (Korean: 강정) is a hangwa (한과, traditional Korean confection) made with glutinous rice flour. It is a deep-fried "rice puff" with hollow inside...
7 KB (710 words) - 05:03, 19 April 2024
Yakgwa (category Hangwa)
called gwajul (과줄), is a type of yumil-gwa, which is deep-fried, wheat-based hangwa (Korean confection) made with honey, cheongju (rice wine), sesame oil, and...
10 KB (921 words) - 18:48, 1 May 2024
Pyeonyuk Po Seon Ssam Desserts Hangwa Dasik Gwapyeon Jeonggwa Kkultarae Suksilgwa Yakbap Yeot Yeotgangjeong Yugwa Gangjeong Hangwa Yumilgwa Mandugwa Taraegwa...
4 KB (246 words) - 06:03, 9 February 2024
Yeot (category Hangwa)
Yeot (Korean: 엿) is a variety of hangwa, or Korean traditional confectionery. It can be made in either liquid or solid form, as a syrup, taffy, or candy...
9 KB (680 words) - 01:53, 14 August 2023
cinnamon" were added in the "Buyin Pilji 婦人 必 知". In 『Korean Rice Cakes, Hangwa, Eumcheongryu』, “In mountainous regions such as Gangwon-do and Chungcheong-do...
114 KB (13,596 words) - 06:00, 16 June 2024
Korean). Sujeong Food. Archived from the original on 2005-01-14. "Ttuk, Hangwa : Kinds of Rice Cakes". Korea Agro-Fisheries Trade Corporation. Archived...
18 KB (1,541 words) - 14:33, 1 June 2024
diced into small balls Tteok Mochi Rice cake List of steamed foods "Ttuk, Hangwa - Kinds of Rice Cakes". Korea Agro-Fisheries Trade Corporation. Retrieved...
6 KB (533 words) - 04:24, 16 May 2024