Cynar (pronounced [tʃiˈnar]) is an Italian bitter apéritif of the amaro variety. It is made from 13 herbs and plants, predominant among which is the artichoke...
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Martini or Cynar with a lemon peel inside. Generally, the drink is prepared with Prosecco wine, bitter liqueur such as Aperol, Campari, Cynar, or, especially...
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number of occasions, giving it a score of "96/100" in 2023. Aperol Cinzano Cynar Fernet Select Simonson, Robert (26 November 2018). "The Secret to That Bright-Red...
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usually taken as an aperitif, rather than a digestif. Examples include Cynar and Carciofo (multiple producers). Tartufo – made with black truffles, bottled...
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partner from January 2014 until the end of the 2016/2017 season. Cinzano Cynar Fernet Select Tim McKirdy (4 June 2018). "The Difference Between Campari...
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Cynar was an Italian professional cycling team that existed from 1963 to 1965. Its main sponsor was Italian liqueur Cynar. "Cynar - Frejus (1963)" (in...
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Artichoke is the primary botanical ingredient of the Italian aperitif Cynar, with 16.5% alcohol by volume, produced by the Campari Group. It can be...
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Bénédictine and Chartreuse (France). In Italy, amaro ("bitter") liqueurs include Cynar and Ramazzotti. Fernet Gorki List Schnapps Liquor portal Redaktion (2021-07-29)...
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and honey) Chartreuse (130 herbal extracts) Green and Yellow versions Cynar (artichoke) Danzig Goldwasser (gold leaf, roots, and herbs) Everglo (tequila...
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Italian branch of the Dutch Group BolsWessanen, which distributed Crodino, Cynar, Lemonsoda, Oransoda, Biancosarti and Crodo. In 1998, Campari acquired a...
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