Manouri (Greek: μανούρι) is a Greek semi-soft, fresh white mixed milk-whey cheese made from goat or sheep milk as a by-product following the production...

Kefalotyri La Serena cheese Lanark Blue Lavaş cheese Lighvan cheese Manchego Manouri Mihaliç Peyniri Mizithra Nabulsi cheese Oscypek Ossau-Iraty Oštiepok P'tit...

Runciman, A Traveller's Alphabet, "Morea"). List of cheeses Cuisine of Greece Manouri - another Greek sheep cheese, similar flavor, not as dry as mizithra Barron...

coffee) Cheeses (Anthotyros, Feta, Graviera, Kasseri, Kefalotyri, Ladotyri, Manouri, Metsovone, Mizithra) Filo (Amygdalopita, Bougatsa, Galaktoboureko, Karydopita...

under European Law with Protected Designation of Origin (PDO) status. Manouri Mató Mizithra Nabulsi cheese Payoyo cheese Pélardon Picodon Picón Bejes-Tresviso...

Greece, cheeses very similar to ricotta are anthotyros (ανθότυρο) and manouri (μανούρι), made from sheep or goat milk. Similarly in Cyprus, anari (αναρή)...

coffee) Cheeses (Anthotyros, Feta, Graviera, Kasseri, Kefalotyri, Ladotyri, Manouri, Metsovone, Mizithra) Filo (Amygdalopita, Bougatsa, Galaktoboureko, Karydopita...

her lawyer, Monsieur Manouri, who attempts to legally free her from her vows. She loses the legal battle; however, Monsieur Manouri manages to transfer...

of white cheeses. Among these options are feta, a brined curd cheese. Manouri, a semi-soft, fresh white whey cheese, is crafted from goat and/or sheep...

technically not cheese. Heat and acid coagulation Ricotta, acidified whey cheese Manouri, anthotyros, mizithra from Greece. Brown cheese made of boiled-down whey...