Macaroni casserole is a dish of baked pasta. It is especially known as a staple in northern European home cooking. It is a dish of cooked macaroni and...

cheese and pasta casseroles dating to the 14th century in Italy and medieval England. The traditional macaroni and cheese is a casserole baked in the oven;...

A casserole (French: diminutive of casse, from Provençal cassa, meaning 'pan') is a kind of large, deep pan or bowl used for cooking a variety of dishes...

Macaroni cheese pie is a casserole dish based on baked macaroni and cheese. Primary ingredients may include elbow macaroni, cheese, and milk. Typical ingredients...

short descriptions of redirect targets Macaroni and cheese – Pasta dish Macaroni casserole – Pasta dish Macaroni pie – Pasta dish Makaroni schotel – Pasta...

in Italy Macaroni casserole in northern Europe, imaqarrun in Malta Macaroni schotel in Indonesia Pastitsio, oven macaroni, or bechamel macaroni, in Greek...

and macaroni as primary ingredients, which is often topped or intermingled with cheese. Some versions are made using prepared or homemade macaroni and...

American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, found in the cuisine of New England and...

makarōna bashamel in Egyptian Arabic, i.e. "macaroni béchamel". The dish is typically made with penne or macaroni pasta, a minced-meat sauce with tomato and...

the soup stock. The sausage can also be used for a stroganoff or macaroni casserole in place of minced meat. It does not keep well and should be used...