The tarte Tatin (French pronunciation: [taʁt tatɛ̃]), named after the Tatin sisters who invented it and served it in their hotel as its signature dish...

Look up tarte in Wiktionary, the free dictionary. Tarte may refer to: Tarte flambée (German: Flammkuchen), Alsatian wood-fired dish Tarte Tatin, upside-down...

Tarte tropézienne, also known as "la tarte de Saint-Tropez", is a dessert pastry consisting of a halved brioche filled with a mix of two creams, thick...

preparations include the American pineapple upside-down cake, the French Tarte Tatin, and the Brazilian or Portuguese bolo de ananás (also known as bolo de...

including Treacle tart, meringue tart, tarte tatin and Bakewell tart. A jam tart uses jam in place of fresh fruit. Tarte Tatin is an upside-down tart, of apples...

from getting soggy. Deep-dish apple pie often has a top crust only. Tarte Tatin is baked with the crust on top, but served with it on the bottom. Noted...

jelly-like spread Tarte Tatin – Caramelised fruit tart Tufahije – Poached apple dessert Apple cake Hot spiced apple cider Apple pie Tarte Tatin Apple dumplings...

Padano riserva D'O caldo e freddo è un antipasto, eppure ricorda una tarte Tatin, pomodoro, basilico e spaghetti fritti e un dessert, mentre stracciatella...

Jean-Christophe also prepared 2 of his favourite classics - Mussels and Tarte Tatin - for Raymond Blanc when he appeared as his guest chef in Episodes 4...

Soufflé – Baked egg-based dish Tarte conversation – French pastryPages displaying short descriptions of redirect targets Tarte Tatin – Caramelised fruit tart...