Gulab jamun (also spelled gulaab jamun; lit. 'Rose water berry' or 'Rose berry') is a sweet confectionary or dessert, originating in the Indian subcontinent...

during the post-monsoon season through to spring festive celebrations. Gulab jamun is a common sweet found in the Indian subcontinent. It is made out of...

khoa) and is used in recipes where the khoa is thoroughly cooked, e.g., gulab jamun.[citation needed] With the advent of refrigeration, the production of...

Province, Pakistan Gulab Bagh and Zoo (Sajjan Niwas Garden), the largest garden in Udaipur, Rajasthan, Indian Gulab jamun, a dessert Gulab Gang, a 2014 Indian...

Fritters are fruit pieces in a thick batter that have been deep fried. Gulab jamun is an Indian dessert made of milk solids kneaded into a dough, deep-fried...

cuisine—especially in sweets such as Turkish delight, barfi, baklava, halva, gulab jamun, knafeh, and nougat. Rose petals or flower buds are sometimes used to...

malais are similar in shape to the rasgullas, and round discs. Basundi Gulab jamun Khira sagara Rasabali "The intersting story of the origin of Rasmalai...

flavoured ice creams, incorporating flavours popular in India such as gulab jamun and lychee fruit. Cream Stone also offers diet options and milkshakes...

cuisine, rose water is a common ingredient in sweets such as laddu, gulab jamun, and peda. It is also used to flavour milk, lassi, rice pudding, and...

roti. Fish and shrimp are also used to make chokha. Desserts include gulab jamun, mohanbhog (parsad), gurma (gurumba), ladoo, mithai, panjeeri, jalebi...